olive oil

Immerse yourself in the world of Sicilian olive oil tradition! Our extra virgin olive oil is made from carefully selected olives that ripen under the Mediterranean sun of Sicily.

The unique combination of climate, soil and traditional cultivation and harvesting methods gives our olive oil its distinctive character. It is ideal for salads, pasta, vegetable dishes or simply as a finishing touch to freshly baked bread.

Our oil is obtained exclusively through cold pressing , which preserves the valuable nutrients, aromas and outstanding quality. This gentle method guarantees a pure, natural product with an intense taste and a fresh, fruity note.

Our olive oil is labelled Extra Virgin , which stands for the highest quality and purity. This means that it has an acidity of less than 0.8% and no chemical processes are used in its production.